Goodhealth

Goodhealth Spirulina

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$39.50 NZD $46.00 NZDyou save $6.50 NZD
 

Good Health Spirulina is a super food made from a blue-green algae. Spirulina is naturally rich in many nutrients, including vitamins, minerals, antioxidants, essential fatty acids, and chlorophyll. It is naturally high in iron and has a higher percentage of protein (60%) than any other food. It’s no surprise that it’s regarded as one of nature’s top super foods. Ideal for any age from children to the elderly. Sourced in Hawaiian spring water free from contaminants, pesticides, industrial waste, and herbicides, and dried using special patented Ocean Chill Drying™.

per serving size: 6 tablets (3g)
Arthrospira platensis (Spirulina) 500mg

Energy 42kJ
Protein 2.0g
Fat- total 0.2g
-saturated 0.1g
Carbohydrate 0.5g
-sugars NIL
Sodium 36mg
Vitamin B12 (450% of RDI) 9 mcg
Vitamin K (94% of RDI) 76mcg
Iron (58% of RDI) 7mg
Chromium (25% of RDI) 51mcg
Zeaxanthin 8mg
Total carotenoids 14mg
Superoxide Dismutase 30 units

*Specified values are averages

No colours, flavours, sweeteners or preservatives used in this product. No added gluten, egg, dairy, soy or wheat.

Always take supplements 2 hours away from any medications and antibiotics. Keep out of reach of children.

If you are new to taking Spirulina, it is best to start slowly and build up to the recommended dose. 1 serve = 6 tablets (equivalent to 3gms).

Adults: Suggested dose is to take 1-3 serves per day (tablets can be taken all at once or with each meal).

Pregnancy and lactation: 6-12 tablets daily.

Children: 6 yrs – 12 yrs: 1 ½ tablets daily. 3-6 yrs: 2/3 of a tablet crushed daily.

12 months – 3yrs: 1/3 tablet crushed daily.

Suitable during pregnancy and breastfeeding.

Suitable for vegans.

People with hereditary haemochromatosis or iron overload should not take iron containing supplements.